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Webcast: 2011 Drought Takes Toll on Beef Prices

By: Ron Rosseau and Natalie Ferrari
Updated: January 31, 2012
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The cost of beef continues to climb in the supermarkets and restaurants.

Many Texas ranchers sold off their herds because of last year's drought, causing a reduced supply of beef available now.

One Texas expert is predicting a 4 percent drop, or about 1 billion fewer pounds of beef this year than last.

Texas endured a record-breaking drought last year, with many areas of the state receiving only about 60 percent of the normal yearly precipitation.

For more headlines and weather, watch the embedded webcast.

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